1000kg Industrial Chain Type Blancher Blanching Vegetables Equipment for Sales

1000kg Industrial Chain Type Blancher Blanching Vegetables Equipment for Sales

Characteristics:

  • Stainless steel supplies machine size created to fit effortlessly into present processing traces.
  • Hinged/sliding panels provide complete access to all essential places of the equipment and simplify routine maintenance and washdowns.
  • Sloped surfaces during the device including a self-draining body simplicity cleaning.
  • Sanitary style with all mechanical factors completely separate from the foods zone.
  • Basic to use integrated electrical enclosure attributes circuit breakers as an alternative of fuses and a brake motor button that releases the brake to facilitate upkeep.
  • CZPTal cables lifted off of the body to allow easy washdowns and reduce trapped meals particulates.
  • Indicator lights on the electrical panel and guard locks illuminate when guard locks are correctly engaged.
  • Obtainable across-the-line start or variable frequency travel.

GLP series blanching equipment complex parameters

Item GLP-4-60 GLP-5-70 GLP-6-80 GLP-seven-90 GLP-8-100
Dimensions (mm) 6160x1060x1375 7380x1160x1375 8600x1260x1357 9820x1260x1357 11040x1460x1357
Set up energy (kw) 1.ten one.five two.20 three. four.
Processing potential (kg/h) a thousand 2000 2500~3500 3500~4500 4500~5500
Water use (kg/h) 1~1.5T one.five~2T 3~three.5T 4~5T four.5~five.5T
Conveying belt width  600mm 700mm 800mm 900mm 1000mm
Purpose configuration heating exchanger, drinking water spray cooling unit, heating handle technique
Heating technique steam (other individuals heating technique CZPT, warmth-transfer oil, large-force hot h2o, and many others.)
Steam consumption  500kg/h 1000kg/h 1500kg/h 2000kg/h 2500kg/h

 

1000kg Industrial Chain Type Blancher Blanching Vegetables Equipment for Sales

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